Molecular-genetic features of ascomycetous yeast Kluyveromyces from aquatic ecosystems

Authors

  • Naumova E.S. 1
  • Tuaeva A.Yu. 1
  • Lyutova L.V. 1
    • 1 National Research Center “Kurchatov Institute”, Moscow, 123098 Russia

DOI:

https://doi.org/10.31951/2658-3518-2024-A-4-1026

Keywords:

species of the genus Kluyveromyces, interspecies hybridization, genetic genus, biological species, phylogenetic analysis

Abstract

Using genetic hybridization and phylogenetic analyses, the genetic relationship of terrestrial and aquatic species of the ascomycetous yeast genus Kluyveromyces was investigated. The results obtained allow us to conclude that aquatic (K. aestuarii, K. nonfermentans, and K. siamensis) and terrestrial (K. lactis, K. marxianus, K. dobzhanskii, K. starmeri, K. wickerhamii) species belong to different genetic genera.

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Published

2024-08-30

Issue

2024: №4 (SI:BSM2020)

Section

Articles

License

Copyright (c) 2024 Limnology and Freshwater Biology

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

Creative Commons License
This work is distributed under the Creative Commons Attribution-NonCommercial 4.0 International License.